gulyás Archives - Food Tour Budapest

gulyás

Hungarian cooking: Goulash soup

Posted on by Nori
Goulash soup (or in Hungarian: Gulyásleves) is one of the national dishes of Hungary, and also the symbol of the country. This rich, warming comfort food gives you energy for the cold winter days. Although, it is commonly cooked in summertime as well, especially in a cauldron, over the fire in the gardens. The name "Gulyás" originates from the word "gulya", meaning a...
Read More

Culinary dictionary 3 – Meat dishes

Posted on by Nori
bográcsgulyás
Hungarian cuisine has influenced the history of the Magyar people. The importance of livestock and the nomadic lifestyle of the Magyar people is apparent in the prominence of meat in Hungarian food and may be reflected in traditional meat dishes cooked over the fire, unlike western European countries, where baked meat is much more common. There are 4 special Hungarian te...
Read More