Hungarian vegetable dish Archives - Food Tour Budapest

Hungarian vegetable dish

Lecsó recipe

Posted on by Nori
Lecsó
Lecsó Recipe While each country has its own version of "ratatouille" made from summer vegetables, the ultimate Hungarian "lecsó" includes strictly three ingredients: tomatoes, onion, and yellow paprika peppers. Thanks to the local, lightly sweet onion that balances so well with the tomatoes, this vegetable stew is extremely popular in the country. You can pair it with saus...
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Hungarian cooking: Pumpkin Pottage

Posted on by Nori
Pumpkin pottage
Among traditional Hungarian dishes there is one vegetable dish,- that we consider to be typical Hungarian: it is pottage (főzelék). Pottage is a thick soup made of vegetables. While in many countries pottage is made of different kinds of vegetables mixed together in a pot, in Hungary only one kind of vegetable is used for one dish (except "finomfőzelék", -where you mix peas...
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